Italian Parsley is a vigorous, hardy variety of parsley with large flat leaves. It has a stronger flavour than curled parsley types.

 

Italian parsley tastes amazing as an addition to any salad or on top of casseroles. I add it to leafy green salads.

 

A yummy Italian parsley pasta includes a large handful of parsley leaves, garlic, olive oil, salt and pepper for your favourite pasta and topped with loads of shaved parmesan.

 

Parsley - Italian/ Continental

AU$4.00Price
  • Italian parsley grows well in part shade and prefers well drained, fertile soil. 

    Italian parsley readily goes to seed and self sows in your garden.

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Phone: 0408 681 848